Lunch

    • Soups + Salads + Shared Plates

    • Blane House Salad

      14

      baby greens, pears, almonds, feta

      balsamic vinaigrette

    • Farmhouse Beet Salad

      14

      fennel, endive, frisée, goat cheese

      citrus vinaigrette

    • Caesar Salad

      10

      romaine, garlic croutons, grana padano

      ADD CHICKEN (4) or SHRIMP (6) or SEARED TUNA (6)

    • Seared Ahi Tuna Salad

      15

      arugula, micro cress, hearts of palm

      mandarin orange, ginger citrus soy vinaigrette

    • Sweet & Spicy Asian Chicken Wings

      13

      warm sesame noodles

    • Spicy Korean Style Meatballs

      13

      scallions, apricot chili glaze

    • Seasonal Arancini

      11

      fried risotto balls, seasonal filling

    • Warm Winter Salad

      16

      roasted root vegetable, cipolini onions, bacon lardons

      greens, balsamic dijon dressing

    • Shrimp & Grits

      15

      chorizo, smoked gouda, gruyère

    • Soup of the Day

      10-14
    • Entrees

    • Fried shrimp Po' Boy Sliders

      15

      napa cabbage slaw, tomato, lemon aioli

    • Lobster Mac and Cheese

      11

      cantal, lobster, shrimp

    • Smoked Baby Back Ribs

      27

      farmhouse BBQ sauce or dry

      cornbread, potato salad

    • Smoked Turkey Sandwich

      15

      triple crème brie, cranberry mustard

      pumpernickle

      seasonal salad

    • Grilled Vegetable Sandwich

      15

      fontina cheese, asparagus

      eggplant, roasted peppers

      ciabatta

      seasonal salad

    • Caprese Sandwich

      15

      prosciutto, smoked mozzarella

      roma tomatoes, roasted peppers, balsamic syrup

      ciabatta bread

      seasonal salad

    • Classic Mac and Cheese

      10

      appenzeller, emmenthaler, gruyere, parmesan

    • FISH-N-CHIPS

      16

      ale battered cod fillets, fries

      malt vinegar, tartar sauce

    • The Best of the Wurst

      19

      bratwurst, weisswurst, knockwurst
      German potato salad, stone ground mustard

    • Thai Beef Wrap

      22

      pickled cucumbers, peanuts, chilies, cilantro

    • Marinated Grilled Chicken

      17

      sauteéd winter salad

      balsamic syrup

    • Shrimp and Scallops

      22

      udon noodles, poached egg, tofu, gai lon, bean sprouts, sambal

      cilantro, miso broth

    • Shrimp and Grits

      15

      harissa, smoked gouda & gruyère

    • Build a Burger

    • Build a Burger

      Burgers

      ground beef 12

      grass-fed beef, local 15

      veggie 11
      quinoa, yellow lentils, root vegetables

      griggstown chicken 12
      oregano, basil, garlic

      Meat Toppings 4

      bacon

      pork roll

      pancetta

      Sauces

      house-made ketchup

      steak sauce

      wasabi aioli

      cranberry mustard

      burger sauce

      Cheeses 2

      smoked gouda

      emmenthaler

      cheddar

      gorgonzola

      dill havarti

      Veggie Add-Ons 3

      wild mushrooms

      ale onions

      avocado

      napa slaw

      sundried tomatoes

      apple raisin compote

      Sides 7

      hand-cut fries

      hand-cut onion strings

      all burgers served on a brioche bun with seasonal salad, and Farmhouse bread & butter pickles