Simply put, local food tastes better. At The Farmhouse, our seasonally inspired menus are made possible by the area’s most dedicated farmers and artisans.
Alba Vineyard, Finesville, N.J.
Cotton Cattle Company, Asbury, N.J.
Fred Fitsche, Hampton, N.J.
Mt. Salem Farm, Pittstown, N.J.
Bobolink Dairy & Bakehouse, Milford, N.J.
Musky Trout Hatchery, Asbury, N.J.
Griggstown Quail Farm & Market, Princeton, N.J.
Steve’s Wild Foraged Mushrooms, Hunterdon County, N.J.
Heritage Farms, Cheshire Pork, Goldsboro, N.C.
Melick’s Town Farm, Oldwick, N.J.